The Bakery has been a member of the Olympia’s Farmers’ Market since 1990. This special place is a foodies’ dream, with fresh picked organic vegetables, mouthwatering fruit from eastern Washington, local seafood, wild mushrooms, food carts, and of course our bakery. We offer our artisan breads, pastries, and desserts in the booth directly across from the manager’s office. The Market is open Thursday through Sunday beginning in April, Saturday and Sunday in November and December and on Saturdays the rest of the year.